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1 event,
Ever wonder how to preserve all those great garden fruits and vegetables? This food-preservation class will teach you the basic steps for canning, freezing, drying, and fermenting. Participants will receive a “Preserving the Harvest” food-preservation packet and will learn recommended methods for preserving foods, as well as the latest and safest recipes and equipment to […]
$100
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Local Strawberries are finally here! Make the most of the short season by learning the basics of canning and freezing with UMaine Cooperative Extension staff! Learn recommended methods for preserving fruit using less sugar, the latest and safest recipies, how to ensure safety, and how to check for properly sealed jars. Start the summer with […]
$30
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1 event,
Ever wonder how to preserve all those great garden fruits and vegetables? This food-preservation class will teach you the basic steps for canning, freezing, drying, and fermenting. Participants will receive a “Preserving the Harvest” food-preservation packet and will learn recommended methods for preserving foods, as well as the latest and safest recipes and equipment to […]
$100
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In complying with the letter and spirit of applicable laws and pursuing its own goals of diversity, the University of Maine System does not discriminate on the grounds of race, color, religion, sex, sexual orientation, transgender status, gender, gender identity or expression, ethnicity, national origin, citizenship status, familial status, ancestry, age, disability physical or mental, genetic information, or veterans or military status in employment, education, and all other programs and activities. The University provides reasonable accommodations to qualified individuals with disabilities upon request. The following person has been designated to handle inquiries regarding non-discrimination policies: Director of Equal Opportunity and Title IX Services, 5713 Chadbourne Hall, Room 412, University of Maine, Orono, ME 04469-5713, 207.581.1226, TTY 711 (Maine Relay System).