Pressure Canning Meats, Stocks, and Soups
Pressure Canning Meats, Stocks, and Soups
Tuesday, June 28, 2022. For more information and to register call Naples Public Library at 207.693.6841.
Tuesday, June 28, 2022. For more information and to register call Naples Public Library at 207.693.6841.
Join Horticulture Professional Pamela Hargest and Maine Audubon's Education Director Eric Topper for a four-part online series on how our home landscapes can be more beautiful as well as beneficial […]
Wednesday, June 29, 2022 Ever wonder how to make your own homemade jams and jellies? University of Maine Cooperative Extension’s hands-on food preservation workshop will teach you the basics of […]