Raising Backyard Pigs – Online Zoom Course
Prospective and beginning small-scale pork producers will gain a general understanding of what it takes to raise pigs in their backyard. REGISTRATION REQUIRED!
Prospective and beginning small-scale pork producers will gain a general understanding of what it takes to raise pigs in their backyard. REGISTRATION REQUIRED!
Join UMaine Extension food preservation staff for a lively discussion and demonstrations on how to preserve Maine foods throughout our growing season. This series will take place Tuesdays at 2:00 […]
Please join us Tuesday, June 16, 2020 5:30 p.m. Virtually via ZOOM (please register below for connection information) Agenda Welcome Business Meeting • Budget • New Members • Slate of Officers […]
University of Maine Cooperative Extension is offering a free, self-paced, three-part online nutrition series for Washington County parents and adults with children living at home. "Eating Your Way" includes information on […]
Join UMaine Extension food preservation staff for a lively discussion and demonstrations on how to preserve Maine foods throughout our growing season. This series will take place Tuesdays at 2:00 […]
Ticks in Maine will be the focus of a free University of Maine Cooperative Extension webinar on Thursday, June 25 from 1–2:30 p.m., led by Griffin Dill and Dr. Beatrice […]
FREE Self-paced Online Course Parents and caregivers, learn healthy cooking and eating tips for you and your family at your own speed with three self-paced, online sessions. Each session will […]
University of Maine Cooperative Extension is offering a free, self-paced, three-part online nutrition series for Washington County parents and adults with children living at home. "Eating Your Way" includes information on […]
Join UMaine Extension food preservation staff for a lively discussion and demonstrations on how to preserve Maine foods throughout our growing season. This series will take place Tuesdays at 2:00 […]
Join UMaine Extension food preservation staff for a lively discussion and demonstrations on how to preserve Maine foods throughout our growing season. This series will take place Tuesdays at 2:00 […]