UMaine Extension offers home food preservation webinars
University of Maine Cooperative Extension will offer a new series of webinars about preserving local foods from 2–2:45 p.m. on Tuesdays, beginning July 28. The series will continue on August 25 and September 8. “Preserving the Maine Harvest” topics include fermenting, freeze drying, and quick and easy preserving techniques. Instructors will provide research-based information and […]
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