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September 2020

Fermenting Vegetables

September 22 @ 2:00 pm - 2:45 pm

Join UMaine Extension food preservation staff for a lively discussion and demonstrations on how to preserve Maine foods throughout our growing season. This series will take place Tuesdays at 2:00 p.m. via Zoom and includes a discussion and demonstration of research-based preserving methods like canning, freezing, dehydrating, and fermenting. Participants will receive Zoom information after registering.  Register here: https://extension.umaine.edu/food-health/food-preservation/food-preservation-webinar-series/

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Virtual “Walk-In” Nutrition Tips for Parents & Caregivers

September 23 @ 1:00 pm - 2:00 pm
|Recurring Event (See all)

An event every week that begins at 1:00 pm on Wednesday, repeating until October 21, 2020

Free

Interested in learning about virtual nutrition education opportunities? Have a specific nutrition or cooking topic you would like to learn more about? Join Expanded Food and Nutrition Education Program Community Education Assistant, Rita Stephenson, on Wednesdays, beginning September 23, from 1:00-2:00 p.m. on Zoom! Complete the registration form and you will be sent information to access Zoom. You do not need to attend the whole hour.  Join in and leave when it’s convenient for you.

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Dehydrating Fruits and Vegetables

September 29 @ 2:00 pm - 2:45 pm

Join UMaine Extension food preservation staff for a lively discussion and demonstrations on how to preserve Maine foods throughout our growing season. This series will take place Tuesdays at 2:00 p.m. via Zoom and includes a discussion and demonstration of research-based preserving methods like canning, freezing, dehydrating, and fermenting. Participants will receive Zoom information after registering.  Register here: https://extension.umaine.edu/food-health/food-preservation/food-preservation-webinar-series/

Find out more »

Virtual “Walk-In” Nutrition Tips for Parents & Caregivers

September 30 @ 1:00 pm - 2:00 pm
|Recurring Event (See all)

An event every week that begins at 1:00 pm on Wednesday, repeating until October 21, 2020

Free

Interested in learning about virtual nutrition education opportunities? Have a specific nutrition or cooking topic you would like to learn more about? Join Expanded Food and Nutrition Education Program Community Education Assistant, Rita Stephenson, on Wednesdays, beginning September 23, from 1:00-2:00 p.m. on Zoom! Complete the registration form and you will be sent information to access Zoom. You do not need to attend the whole hour.  Join in and leave when it’s convenient for you.

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October 2020

Planning Your Backyard Orchard

October 7 @ 12:00 pm - 1:00 pm

University of Maine Cooperative Extension and Maine Organic Farmers and Gardeners Association will offer a webinar on planning for backyard fruit trees noon–1 p.m. Oct. 7. “Planning Your Backyard Orchard” will explore selecting planting sites, deciding on rootstocks and tree size, choosing and sourcing varieties, site preparation and best planting practices, and caring for young fruit trees. The MOFGA agricultural specialist for Down East Maine, C.J. Walke, will lead the webinar. Registration is required; a $5 donation is optional. Register on the…

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Virtual “Walk-In” Nutrition Tips for Parents & Caregivers

October 7 @ 1:00 pm - 2:00 pm
|Recurring Event (See all)

An event every week that begins at 1:00 pm on Wednesday, repeating until October 21, 2020

Free

Interested in learning about virtual nutrition education opportunities? Have a specific nutrition or cooking topic you would like to learn more about? Join Expanded Food and Nutrition Education Program Community Education Assistant, Rita Stephenson, on Wednesdays, beginning September 23, from 1:00-2:00 p.m. on Zoom! Complete the registration form and you will be sent information to access Zoom. You do not need to attend the whole hour.  Join in and leave when it’s convenient for you.

Find out more »

Virtual “Walk-In” Nutrition Tips for Parents & Caregivers

October 14 @ 1:00 pm - 2:00 pm
|Recurring Event (See all)

An event every week that begins at 1:00 pm on Wednesday, repeating until October 21, 2020

Free

Interested in learning about virtual nutrition education opportunities? Have a specific nutrition or cooking topic you would like to learn more about? Join Expanded Food and Nutrition Education Program Community Education Assistant, Rita Stephenson, on Wednesdays, beginning September 23, from 1:00-2:00 p.m. on Zoom! Complete the registration form and you will be sent information to access Zoom. You do not need to attend the whole hour.  Join in and leave when it’s convenient for you.

Find out more »

Virtual “Walk-In” Nutrition Tips for Parents & Caregivers

October 21 @ 1:00 pm - 2:00 pm
|Recurring Event (See all)

An event every week that begins at 1:00 pm on Wednesday, repeating until October 21, 2020

Free

Interested in learning about virtual nutrition education opportunities? Have a specific nutrition or cooking topic you would like to learn more about? Join Expanded Food and Nutrition Education Program Community Education Assistant, Rita Stephenson, on Wednesdays, beginning September 23, from 1:00-2:00 p.m. on Zoom! Complete the registration form and you will be sent information to access Zoom. You do not need to attend the whole hour.  Join in and leave when it’s convenient for you.

Find out more »
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