Gardening is great exercise, but the physical demands of gardening get harder on the body as time goes by. You can reduce the potential of joint, muscle, or back injuries by making small changes in your gardening routines. In this workshop, we’ll introduce ergonomic tools and techniques to keep your flowers blooming and your vegetables […]
The University of Maine Cooperative Extension and Windham Butcher Shop are pleased to announce a 5-part series of livestock nutrition talks that cover basic nutrition and feeding needs of Small Ruminants, Beef Cattle, Pigs, and Poultry. Join Dr. Colt W. Knight as he discusses the nutritional demands for livestock, differences among feeds, and why a […]
University of Maine Cooperative Extension is offering a free, self-paced, three-part online nutrition series for Washington County parents and adults with children living at home. "Eating Your Way" includes information on nutrition, simple cooking demonstrations, and child-friendly nutrition resources. On completion of the series, participants will receive a gift bag including a cookbook and relevant cooking […]
Join UMaine Extension food preservation staff for a lively discussion and demonstrations on how to preserve Maine foods throughout our growing season. This series will take place Tuesdays at 2:00 […]
University of Maine Cooperative Extension is offering a free, self-paced, three-part online nutrition series for Washington County parents and adults with children living at home. "Eating Your Way" includes information on […]
Garlic is an easy-to-grow fall-planted crop that is great for you and makes almost everything taste better. Learn all aspects of garlic culture including planting stock, site selection, timing of […]
Join UMaine Extension food preservation staff for a lively discussion and demonstrations on how to preserve Maine foods throughout our growing season. This series will take place Tuesdays at 2:00 […]
University of Maine Cooperative Extension is offering a free, self-paced, three-part online nutrition series for Washington County parents and adults with children living at home. "Eating Your Way" includes information on […]
Join UMaine Extension food preservation staff for a lively discussion and demonstrations on how to preserve Maine foods throughout our growing season. This series will take place Tuesdays at 2:00 p.m. via Zoom and includes a discussion and demonstration of research-based preserving methods like canning, freezing, dehydrating, and fermenting. Participants will receive Zoom information after […]
Interested in learning about virtual nutrition education opportunities? Have a specific nutrition or cooking topic you would like to learn more about? Join Expanded Food and Nutrition Education Program Community Education Assistant, Rita Stephenson, on Wednesdays, beginning September 23, from 1:00-2:00 p.m. on Zoom! Complete the registration form and you will be sent information to access […]
