Come learn the process of making your own sauerkraut through the wonders of fermentation. Join UMaine Extension food preservation staff to learn the basic steps of fermenting. We will explain the science of fermentation, demonstrate fermenting sauerkraut, and discuss steps to success in this interactive webinar. Registration is required; a $5 donation per session is […]
Join Horticulture Professional Pamela Hargest and Maine Audubon's Education Director Eric Topper for a four-part online series on how our home landscapes can be more beautiful as well as beneficial to birds and other wildlife. A $10 donation is requested for the series. Registration is required. Zoom information will be supplied after course registration.