Ever wonder how to preserve all those great fall apples? Come join University of Maine Cooperative Extension to learn the many ways to preserve those gorgeous fall apples! Get hands-on experience making apple chutney, a flavorful condiment for many dishes. Learn recommended methods for food preservation and canning, including properly sealing jars. Take home fact sheets, […]
Ever wonder how to preserve all those great garden vegetables? This hands-on food preservation workshop teaches the basic steps for canning and freezing. Participants will receive a "Preserving the Harvest" food preservation packet, and will learn recommended methods for safely preserving food, including equipment and processes. You will take home a jar of preserved goods […]
Ever wonder how to preserve all those great garden vegetables? University of Maine Cooperative Extension’s hands-on food preservation workshops will teach you the basics of making your own kimchi! Learn from the experts. We will provide fresh produce and canning jars. Workshops are taught by UMaine Extension staff and Master Food Preserver volunteers.
