Honey-Sweetened Lemonade


Recipe Ingredients and Instructions to Download and Print: Honey-Sweetened Lemonade (PDF)


Serves: 5| Serving size: 1 cup

Ingredients Needed:

  • 4 cups water
  • 1 cup lemon juice
  • 1/3 cup honey
  • (Optional) 1 lemon for garnish


  1. Place all ingredients in a blender and blend for 30 – 60 seconds.
  2. Serve on ice.
  3. (Optional) slice 1 lemon into circles or wedges for garnish.


  • Add fresh mint leaves after blending.
  • Add your favorite fresh or frozen fruit (blueberries, strawberries, raspberries, sliced peaches) into lemonade before or after blending.

Honey-Sweetened Lemonade Food Nutrition Facts Label: Click on this image for complete nutrition information