Pumpkin Spice Latte

Recipe Ingredients and Instructions to Download and Print: Pumpkin Spice Latte (PDF)

Serves: 1 servings | Serving size: 1.5 cups


1 cup skim milk or milk alternative
2 teaspoons of preferred sweetener (sugar, honey, or maple syrup)
2 tablespoons pumpkin puree, canned or homemade (not pumpkin pie filling)
½ cup of brewed hot coffee or 2 shots of espresso
½ teaspoon pumpkin pie spice
½ teaspoon vanilla extract


  1. In a small pot, add the milk, sweetener, and pumpkin puree. Cook on medium until hot but not boiling.
  2. Remove from heat and stir in the coffee, pumpkin pie spice, and vanilla.
  3. Pour mixture into a mug.
  4. (Optional) If you have a whisk, frother, or small blender you can use it to create foam.


  • Make it iced by letting the mixture cool in the refrigerator and add ice cubes.


Pumpkin Spice Latte Nutrition Facts Label: Click on this image for complete nutrition information
Nutrition facts label based on using skim milk and white granulated sugar.