Eating Your Way Online Nutrition Series
FREE Self-paced Online Course Parents and caregivers, learn healthy cooking and eating tips for you and your family at your own speed with three self-paced, online sessions. Each session will […]
FREE Self-paced Online Course Parents and caregivers, learn healthy cooking and eating tips for you and your family at your own speed with three self-paced, online sessions. Each session will […]
FREE Self-paced Online Course Parents and caregivers, learn healthy cooking and eating tips for you and your family at your own speed with three self-paced, online sessions. Each session will […]
FREE Self-paced Online Course Parents and caregivers, learn healthy cooking and eating tips for you and your family at your own speed with three self-paced, online sessions. Each session will […]
FREE Self-paced Online Course Parents and caregivers, learn healthy cooking and eating tips for you and your family at your own speed with three self-paced, online sessions. Each session will include: Information on two or three nutrition & healthy lifestyle topics A simple cooking demonstration Resources for kids in the kitchen Upon completion of all […]
FREE Self-paced Online Course Parents and caregivers, learn healthy cooking and eating tips for you and your family at your own speed with three self-paced, online sessions. Each session will include: Information on two or three nutrition & healthy lifestyle topics A simple cooking demonstration Resources for kids in the kitchen Upon completion of all […]
University of Maine Cooperative Extension and the Maine Compost Team are hosting a series of compost seminars in March 2021. The hour-long seminars will begin at 12:00 noon (EST). Each seminar will address a current issue in agriculture or waste management. Register Online Registration is required. Participants will receive the Zoom information after registering for this […]
Make a family-friendly recipe while learning tips and tricks for making healthy choices. FREE Online on Zoom! Thursdays, Feb. 11 – Apr. 1; 3:30 – 4:30 p.m. Schedule March 11: MyPlate & Food Safety | Recipe: Creamy Blueberry Shakes March 18: The Nutrition Facts Label & A Well-Stocked Pantry | Recipe: Banana Swirl Dessert March 25: Mealtime Planning […]