Cooperative Extension in Washington County

April 13, 2021 – Bogged Down with Dr. Erin McDonald – From wooden trackways to human remains (including hair and nails!), rare archaeological artifacts are often found preserved in the dark, wet bogs of Ireland. Come learn about the preservation powers of Ireland’s peatlands and the stories of the bog bodies found within them. Register Now University […]

Fiddlehead picking is a springtime tradition in New England. In this webinar, we’ll cover how to properly identify, sustainably harvest and safely cook New England’s iconic ostrich fern fiddleheads. We offer our program fee on a sliding scale ($0-10) Registration is required – Participants will receive the Zoom information after registering for this event. Register here!  […]

Date: April 15, 2021 Topic: Boiling Water Bath Canning Time: 6:00 – 7:30 p.m. Location: virtual Price: $7 To register: sign up online University of Maine Cooperative Extension’s food preservation workshops will teach you the basics of canning and freezing, including how to use pressure canners and water bath canners to preserve pickles, jam, and vegetables. Nutrition workshops deliver cost-effective tips […]

University of Maine Cooperative Extension is offering a free, self-paced, three-part online nutrition series for Washington County parents and adults with children living at home. "Eating Your Way" includes information on nutrition, simple cooking demonstrations, and child-friendly nutrition resources. On completion of the series, participants will receive a gift bag including a cookbook and relevant cooking […]