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Cooperative Extension in Cumberland County

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Preserving the Harvest: Jam and Jelly Basics

May 25, 2022 @ 5:30 pm - 8:30 pm

| $20

Wednesday, May 25, 2022

Ever wonder how to make your own homemade jams and jellies? University of Maine Cooperative Extension’s hands-on food preservation workshop will teach you the basics of making local fruit jam and jelly, including how to use a boiling water bath canner to preserve jam. Learn from the experts. We will provide fresh produce and canning jars. Please bring a pot holder to the workshop.


Kate McCarty
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UMaine Regional Learning Center
75 Clearwater Drive, Suite 104
Falmouth, ME 04105 United States
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207.781.6099 or 1.800.287.1471 (in Maine)
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