Calendar of Events
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Thursday
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Saturday
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1 event,
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Ever wonder how to preserve all that great fall fruit? Come learn from University of Maine Cooperative Extension staff and Master Food Preserver volunteers, how to safely can and freeze fruit. Then get hands-on, making roasted garlic pear preserves, a unique, flavor-filled condiment. Techniques can also be applied to preserving other fruits and vegetables. Participants […]
$35
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1 event,
Join Horticulture Professional Pamela Hargest and Maine Audubon's Education Director Eric Topper for a four-part online series on how our home landscapes can be more beautiful as well as beneficial to birds and other wildlife. A $10 donation is requested for the series. Registration is required. Zoom information will be supplied after course registration.
Free – $10
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1 event,
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Many organizations and community groups rely on volunteers for a variety of food events such as fundraising, fellowships, food pantries or other service to the community. But cooking for a crowd is tricky! How do you store all that food? When is the food completely cooked? How long can you leave food on the buffet […]
$15
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2 events,
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Many organizations and community groups rely on volunteers for a variety of food events such as fundraising, fellowships, food pantries or other service to the community. But cooking for a crowd is tricky! How do you store all that food? When is the food completely cooked? How long can you leave food on the buffet […]
$15
Join Horticulture Professional Pamela Hargest and Maine Audubon's Education Director Eric Topper for a four-part online series on how our home landscapes can be more beautiful as well as beneficial to birds and other wildlife. A $10 donation is requested for the series. Registration is required. Zoom information will be supplied after course registration.
Free – $10
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1 event,
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Many organizations and community groups rely on volunteers for a variety of food events such as fundraising, fellowships, food pantries or other service to the community. But cooking for a crowd is tricky! How do you store all that food? When is the food completely cooked? How long can you leave food on the buffet […]
$15
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1 event,
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Come learn how to make and preserve apple pie jam in this hands-on food preservation workshop. University of Maine Cooperative Extension volunteers and staff will teach you the basic steps for canning and freezing. Participants will receive a "Preserving the Harvest" food preservation packet, will learn recommended methods for preserving goods, the latest and safest […]
$37
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1 event,
Join Horticulture Professional Pamela Hargest and Maine Audubon's Education Director Eric Topper for a four-part online series on how our home landscapes can be more beautiful as well as beneficial to birds and other wildlife. A $10 donation is requested for the series. Registration is required. Zoom information will be supplied after course registration.
Free – $10
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0 events,
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1 event,
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Many organizations and community groups rely on volunteers for a variety of food events such as fundraising, fellowships, food pantries or other service to the community. But cooking for a crowd is tricky! How do you store all that food? When is the food completely cooked? How long can you leave food on the buffet […]
$15
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1 event,
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Ever wonder how to preserve all those great fall apples? Come join University of Maine Cooperative Extension to learn the many ways to preserve those gorgeous fall apples! Get hands-on experience making apple chutney, a flavorful condiment for many dishes. Learn recommended methods for food preservation and canning, including properly sealing jars. Take home fact sheets, […]
$25
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1 event,
Join Horticulture Professional Pamela Hargest and Maine Audubon's Education Director Eric Topper for a four-part online series on how our home landscapes can be more beautiful as well as beneficial to birds and other wildlife. A $10 donation is requested for the series. Registration is required. Zoom information will be supplied after course registration.
Free – $10
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1 event,
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Thursday, October 20th, 2022 Join the University of Maine Cooperative Extension food preservation staff for a lively discussion and demonstration on how to preserve Maine foods throughout our growing season.
Free – $5
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1 event,
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Ever wonder how to preserve all those great fall apples? Come learn the many ways to preserve apples from University of Maine Cooperative Extension staff and Master Food Preserver volunteers. Then get hands-on as we make applesauce. Participants will learn about recommended food preservation methods, the latest and safest recipes, equipment to ensure safety, and […]
$3
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1 event,
Join Horticulture Professional Pamela Hargest and Maine Audubon's Education Director Eric Topper for a four-part online series on how our home landscapes can be more beautiful as well as beneficial to birds and other wildlife. A $10 donation is requested for the series. Registration is required. Zoom information will be supplied after course registration.
Free – $10
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0 events,
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0 events,
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0 events,
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0 events,
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0 events,
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0 events,
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1 event,
Join Horticulture Professional Pamela Hargest and Maine Audubon's Education Director Eric Topper for a four-part online series on how our home landscapes can be more beautiful as well as beneficial to birds and other wildlife. A $10 donation is requested for the series. Registration is required. Zoom information will be supplied after course registration.
Free – $10
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0 events,
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0 events,
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0 events,
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In complying with the letter and spirit of applicable laws and pursuing its own goals of diversity, the University of Maine System does not discriminate on the grounds of race, color, religion, sex, sexual orientation, transgender status, gender, gender identity or expression, ethnicity, national origin, citizenship status, familial status, ancestry, age, disability physical or mental, genetic information, or veterans or military status in employment, education, and all other programs and activities. The University provides reasonable accommodations to qualified individuals with disabilities upon request. The following person has been designated to handle inquiries regarding non-discrimination policies: Director of Equal Opportunity and Title IX Services, 5713 Chadbourne Hall, Room 412, University of Maine, Orono, ME 04469-5713, 207.581.1226, TTY 711 (Maine Relay System).