Did you know that fall and early winter is the perfect time to sow native seeds outdoors? Join us for this informal workshop where you'll learn the basics of how […]
One Monday afternoon each month, we will offer a themed hands-on activity for youth ages 5-12 that will include crafts or science. 5-8 year-olds must have an adult present for […]
University of Maine Cooperative Extension can help you achieve your ServSafe® Food Protection Manager Certification. This nationally-recognized certification is for anyone working in the food industry, including non-profit organizations. UMaine […]
Join us at the Bridgton Public Library for this hands-on workshop that will help you get started with canning. We'll cover the basics of food preservation and boiling water bath […]
One Wednesday afternoon each month during the school year, we will offer a themed hands-on activity for youth ages 5-12 that will include crafts or science. 5-8 year-olds must have […]
One Monday afternoon each month, we will offer a themed hands-on activity for youth ages 5-12 that will include crafts or science. 5-8 year-olds must have an adult present for […]
