Honey-Sweetened Lemonade

 

Recipe Ingredients and Instructions to Download and Print: Honey-Sweetened Lemonade (PDF)

 

Serves: 5| Serving size: 1 cup

Ingredients Needed:

• 4 cups water
• 1 cup lemon juice
• 1/3 cup honey
  
• (Optional) 1 lemon for garnish

Directions:

1. Place all ingredients in a blender and blend for 30 – 60 seconds.
2. Serve on ice.
3. (Optional) slice 1 lemon into circles or wedges for garnish.

Variations:

• Add fresh mint leaves after blending.
• Add your favorite fresh or frozen fruit (blueberries, strawberries, raspberries, sliced peaches) into lemonade before or after blending.