Tasty Turkey Patties

Makes 6 servings | Serving Size: 1 patty

Ingredients

3 cups boiled potatoes or leftover mashed potatoes
2 cups chopped, cooked turkey or chicken
1 egg
½ teaspoon poultry seasoning
¹/₈ teaspoon onion powder or garlic powder  or ¹/₈ teaspoon of each (optional)
Cooking spray

Directions

1. In a large bowl, mix everything together.
2. Grease the bottom of a large frying pan with cooking spray or a small amount of vegetable oil. Heat pan to medium-high heat.
3. With clean hands, make 6 large patties. Or drop big spoonfuls onto the hot pan. Flatten them slightly with the back of the spoon or a spatula.
4. Cook on medium-high heat for about 5 minutes a side, until hot and golden brown.

• These are tasty served with cranberry relish and heated leftover squash—or other vegetables from your holiday meal. The patties are also good with a little hot gravy.