Choosing, Storing and Using Fresh Produce
Learn more about choosing, storing, using, and cooking vegetables. Recipes and nutrition facts included.
For more information, see
- A Donor’s Guide to Vegetable Harvest, Bulletin #4303
- Food preservation
- Eat Well Nutrition Education Program
Do you have questions about vegetable gardening, garden pests, or preserving your harvest? Contact your local UMaine Extension county office.