Eating Your Way Online Nutrition Series
FREE Self-paced Online Course Parents and caregivers, learn healthy cooking and eating tips for you and your family at your own speed with three self-paced, online sessions. Each session will […]
FREE Self-paced Online Course Parents and caregivers, learn healthy cooking and eating tips for you and your family at your own speed with three self-paced, online sessions. Each session will […]
FREE Self-paced Online Course Parents and caregivers, learn healthy cooking and eating tips for you and your family at your own speed with three self-paced, online sessions. Each session will […]
FREE Self-paced Online Course Parents and caregivers, learn healthy cooking and eating tips for you and your family at your own speed with three self-paced, online sessions. Each session will […]
FREE Self-paced Online Course Parents and caregivers, learn healthy cooking and eating tips for you and your family at your own speed with three self-paced, online sessions. Each session will include: Information on two or three nutrition & healthy lifestyle topics A simple cooking demonstration Resources for kids in the kitchen Upon completion of all […]
FREE Self-paced Online Course Parents and caregivers, learn healthy cooking and eating tips for you and your family at your own speed with three self-paced, online sessions. Each session will include: Information on two or three nutrition & healthy lifestyle topics A simple cooking demonstration Resources for kids in the kitchen Upon completion of all […]
FREE Self-paced Online Course Parents and caregivers, learn healthy cooking and eating tips for you and your family at your own speed with three self-paced, online sessions. Each session will include: Information on two or three nutrition & healthy lifestyle topics A simple cooking demonstration Resources for kids in the kitchen Upon completion of all […]
University of Maine Cooperative Extension is offering a free, self-paced, three-part online nutrition series for Washington County parents and adults with children living at home. "Eating Your Way" includes information on […]
Minimum number of participants: 10 Deadline to register: November 17, 2022 Register here! UMaine Cooperative Extension course instructors include: Louis Bassano, Professor Emeritus of Cooperative Extension Beth Calder, Extension Food Science Specialist, Professor of Food Science, and Director of the UMaine Food Testing Services Jim McConnon, Professor Emeritus, School of Economics and Cooperative Extension, University of Maine This […]