Register here Do your friends and family rave about your homemade chowder, blueberry jam, ice cream, fudge or other special food product? They say you should sell it and make […]
Would you like to become a beekeeper? This 5-week class is designed for new beekeepers, prior to their first year of bees, or it can be a great refresher course […]
Join experienced sugarmakers for two great workshops in one day! $10 per workshop, or register for both and pay just $15 9am to 11:30am - Intro to Backyard Sugaring: Maple […]
Join Pamela Hargest, UMaine Horticulture Professional, for this hands-on workshop where you will learn about the optimal growing conditions necessary for producing high-quality microgreens indoors as well as the variety […]
February 5th & 12th. This two-night class focused on Honeybee Colony health management through IPM strategies. This class will focus on understanding the organisms that pose threats to colony health, […]
Do you enjoy the art and science of food preservation? Would you like to develop expertise in food preservation? Consider becoming a Master Food Preserver.
Are you getting older, but still want to garden? Join presenter Ellen Gibson of Maine AgrAbility as she introduces ergonomic tools and techniques to help you keep gardening forever while […]
Would you like to become a beekeeper? This 5-week class is designed for new beekeepers, prior to their first year of bees, or it can be a great refresher course […]
Join Jason Lilley, University of Maine Cooperative Extension Sustainable Agricultural Professional, for demonstrations and discussion on all aspects of making maple syrup-the sweetest gift of nature-in your own back yard! […]
Wednesdays, March 4th & 11th. This class teaches beekeepers to be more sustainable through the production and use of nucleus colonies and backyard queen production. Students learn how to produce […]
