ServSafe® Certification

University of Maine Cooperative Extension can help you achieve your ServSafe® Food Protection Manager Certification. This nationally-recognized certification is for anyone working in the food industry, including non-profit organizations. UMaine Extension offers an 8-hour ServSafe® training using the latest ServSafe® Manager Book, 7th Edition Revised, and exam proctoring.

Upcoming ServSafe® Food Protection Manager Certification Sessions:

Session on August 17, 2026

  • Date: Monday, August 17, 2026 (Inclement Weather Date: August 18, 2026)
  • Time: 9:00 a.m. – 5:00 p.m.
  • Location: UMaine Extension Penobscot County, 307 Maine Ave., Bangor, ME
  • Cost: $150 for course and exam, registration deadline July 27, 2026

Register for August 17, 2026 ServSafe® 

Session on September 22, 2026

  • Date: Tuesday, September 22, 2026 (Inclement Weather Date: September 23, 2026)
  • Time: 9:00 a.m. – 5:00 p.m.
  • Location: UMaine Extension Cumberland County, 75 Clearwater Dr., Falmouth, ME
  • Cost: $150 for course and exam, registration deadline September 8, 2026

Register for September 22, 2026 ServSafe®

Session on October 15, 2026

  • Date: Thursday, October 15, 2026 (Inclement Weather Date: October 16, 2026)
  • Time: 9:00 a.m. – 5:00 p.m.
  • Location: UMaine Extension Cumberland County, 75 Clearwater Dr., Falmouth, ME
  • Cost: $150 for course and exam, registration deadline October 1, 2026

Register for October 15, 2026 ServSafe®

Session on November 16, 2026

  • Date: Monday, November 16, 2026 (Inclement Weather Date: November 17, 2026)
  • Time: 9:00 a.m. – 5:00 p.m.
  • Location: UMaine Extension Cumberland County, 75 Clearwater Dr., Falmouth, ME
  • Cost: $150 for course and exam, registration deadline November 2, 2026

Register for November 16, 2026 ServSafe®

To request a ServSafe® training, please complete the ServSafe® Training Request Form.