Post-harvest Sanitation
Harvest Sanitation
- Planning an Efficient and Safe Wash/Pack Area, University of Vermont (Burlington) Extension
Post Harvest/Sanitizers
- Cleaning and sanitizing, Farm Food Safety Planning Made Simple (video presentation at minute 18:00), UNH
- Best Practices for Washing Produce and Use of Sanitizers on Commercial Farms, UMaine Extension
- Guidelines for the Use of Chlorine Bleach as a Sanitizer in Food Processing Operations, Oklahoma State University
- Color-Coded Cleaning Tools (YouTube video), Institute for Food Safety at Cornell University
Produce Transport
- Best Practices for Fresh Produce Food Safety- Transportation, Penn State Extension
- Transporting Produce Safely (PDF), Multi-state
- Transportation, Cornell
