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Join the University of Maine Cooperative Extension food preservation staff for a lively discussion and demonstration on how to how to can salsa and learn the importance of following a tested recipe. $5 optional donation per class. Registration is required – Participants will receive the Zoom information after registering for this event. |
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Join us at Tidewater Farm on the second Saturday of the month from June to October, rain or shine, for our family-friendly field days! Saturday, September 9th, 10:00 AM to Noon: Growing Native Plants | Preserving Your Harvest Enjoy a guided walk through the gardens as we highlight native plants for various growing conditions and […] |
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University of Maine Cooperative Extension can help you achieve your ServSafe® Food Protection Manager Certification. This nationally-recognized certification is for anyone working in the food industry, including non-profit organizations. UMaine Extension offers an 8-hour ServSafe® training using the latest 7th Edition with 2017 FDA Food Code Update and exam proctoring. If you are a person […]
$140
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Join the University of Maine Cooperative Extension food preservation staff for a lively discussion and demonstration on how to $5 optional donation per class. Registration is required – Participants will receive the Zoom information after registering for this event. |
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Many organizations and community groups rely on volunteers for a variety of food events such as fundraising, fellowships, food pantries or other service to the community. But cooking for a crowd is tricky! How do you store all that food? When is the food completely cooked? How long can you leave food on the buffet […]
$15
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In complying with the letter and spirit of applicable laws and pursuing its own goals of diversity, the University of Maine System does not discriminate on the grounds of race, color, religion, sex, sexual orientation, transgender status, gender, gender identity or expression, ethnicity, national origin, citizenship status, familial status, ancestry, age, disability physical or mental, genetic information, or veterans or military status in employment, education, and all other programs and activities. The University provides reasonable accommodations to qualified individuals with disabilities upon request. The following person has been designated to handle inquiries regarding non-discrimination policies: Director of Equal Opportunity and Title IX Services, 5713 Chadbourne Hall, Room 412, University of Maine, Orono, ME 04469-5713, 207.581.1226, TTY 711 (Maine Relay System).