Mainely Dish: Easy Stuffing
— By Alex Gayton, Assistant EFNEP Coordinator & Social Media Coordinator, Expanded Food Nutrition and Education Program (EFNEP), University of Maine Cooperative Extension
Visit the University of Maine Cooperative Extension’s recipe website for the Easy Stuffing recipe and recipe video.
With temperatures dropping, it’s officially time for comfort food. This Easy Stuffing recipe is a cozy, flavorful side dish that can be made vegetarian-friendly and is low in sodium. One of the best things about it? It’s a great way to use up leftover vegetables and stale bread you may have on hand. This recipe is perfect for pairing with some of our holiday favorites like Roasted Turkey, Mashed Potatoes, Roasted Vegetables, and Turkey Gravy.
Enjoy!