ServSafe® Certification

University of Maine Cooperative Extension can help you achieve your ServSafe® Food Protection Manager Certification. This nationally-recognized certification is for anyone working in the food industry, including non-profit organizations. UMaine Extension offers an 8-hour ServSafe® training using the latest ServSafe® Manager Book, 7th Edition Revised, and exam proctoring.

Date: Wednesday, September 25th, 2024 (Inclement Weather Date: September 26th)
Time: 9:00 a.m. – 5:00 p.m.
Location: UMaine Extension Cumberland County, 75 Clearwater Dr., Suite 104, Falmouth
Cost: $150 for course and exam, registration deadline September 11th
Register: September 25th ServSafe® Course and Exam

Date: Wednesday, November 13th, 2024 (Inclement Weather Date: November 14th)
Time: 9:00 a.m. – 5:00 p.m.
Location: UMaine Extension Cumberland County, 75 Clearwater Dr., Suite 104, Falmouth
Cost: $150 for course and exam, registration deadline October 30th
Register: November 13th ServSafe® Course and Exam

To request a ServSafe® training, please complete the ServSafe® Training Request Form.