ServSafe® Certification

University of Maine Cooperative Extension can help you achieve your ServSafe® Food Protection Manager Certification. This nationally-recognized certification is for anyone working in the food industry, including non-profit organizations. UMaine Extension offers an 8-hour ServSafe® training using the latest ServSafe® Manager Book, 7th Edition Revised, and exam proctoring.

Date: Wednesday, April 8, 2026 (Inclement Weather Date: April 9)
Time: 9:00 a.m. – 5:00 p.m.
Location: UMaine Extension Cumberland County, 75 Clearwater Dr., Falmouth, ME
Cost: $150 for course and exam, registration deadline March 25, 2026
Register for April 8, 2026 ServSafe®.

Date: Monday, April 20, 2026  (Inclement Weather Date: April 21, 2026)
Time: 9:00 a.m. – 5:00 p.m.
Location: UMaine Extension Penobscot County, 307 Maine Ave., Bangor, ME
Cost: $150 for course and exam, registration deadline April 6, 2026
Registration Coming Soon.

Date: Monday, May 4, 2026 (Inclement Weather Date: May 5, 2026)
Time: 9:00 a.m. – 5:00 p.m.
Location: UMaine Extension Cumberland County, 75 Clearwater Dr., Falmouth, ME
Cost: $150 for course and exam, registration deadline April 20, 2026
Register for May 4, 2026 ServSafe®

Date: Tuesday, May 19, 2026 (Inclement Weather Date: May 20, 2026)
Time: 9:00 a.m. – 5:00 p.m.
Location: UMaine Extension Cumberland County, 75 Clearwater Dr., Falmouth, ME
Cost: $150 for course and exam, registration deadline May 5, 2026
Register for May 19, 2026 ServSafe®

To request a ServSafe® training, please complete the ServSafe® Training Request Form.