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Cooperative Extension in Cumberland County

Event Series Preserving the Maine Harvest

Preserving the Maine Harvest

Online

Join UMaine Extension food preservation staff for a lively discussion and demonstrations on how to preserve Maine foods throughout our growing season. This series will take place Tuesdays at 2:00 p.m. via Zoom and includes a discussion and demonstration of research-based preserving methods like canning, freezing, dehydrating, and fermenting. Participants will receive Zoom information after […]

Free – $5
Event Series Preserving the Maine Harvest

Preserving the Maine Harvest

Online

Join UMaine Extension food preservation staff for a lively discussion and demonstrations on how to preserve Maine foods throughout our growing season. This series will take place Tuesdays at 2:00 p.m. via Zoom and includes a discussion and demonstration of research-based preserving methods like canning, freezing, dehydrating, and fermenting. Participants will receive Zoom information after […]

Free – $5

Preserving the Maine Harvest

Online

Join UMaine Extension food preservation staff for a lively discussion and demonstrations on how to preserve Maine foods throughout our growing season. This series will take place Tuesdays at 2:00 p.m. via Zoom and includes a discussion and demonstration of research-based preserving methods like canning, freezing, dehydrating, and fermenting. Participants will receive Zoom information after […]

Free – $5

Thanksgiving with the UMaine Food Team- Webinar

Online

Join the Food and Nutrition staff of University of Maine Cooperative Extension for a 1-hour webinar on using local foods in your Thanksgiving dinner. We'll cover cost-effective ways to shop for local foods, food safety tips for handling turkey and leftovers, plus several delicious recipes that use Maine foods. Your Thanksgiving plans may be a […]

Free – $5

Cooking with the Maine Harvest: Instant Pot Cooking

Online

Electric pressure canners are marketed as a quick and easy way to add slow-cooked texture and flavor to foods. This 45-minute webinar will discuss how these appliances work, which foods […]

Free

Cooking with the Maine Harvest: Reducing Food Waste in Your Home Kitchen

Online

Uneaten leftovers, improper food storage, and a lack of planning can all contribute to waste food in our home kitchens. This webinar will discuss the ways food waste occurs at home and ways to avoid it. Special guest Master Food Preserver Volunteer Anna Hewitt will demonstrate several clever and easy techniques for reducing wasted food […]

Free

Using Frozen Fruit in Baking and Preserving

Online

"Cooking with the Maine Harvest" March Webinars UMaine Extension Food & Nutrition staff are offering two webinars in March to help you prepare for the upcoming food preservation season. We are halfway through winter, so it’s time to begin using your precious cache of frozen berries or canned vegetables. On March 9, we’ll share tips […]

Free – $5

Using Home Canned Foods in Cooking

Online

"Cooking with the Maine Harvest" March Webinars UMaine Extension Food & Nutrition staff are offering two webinars in March to help you prepare for the upcoming food preservation season. We are halfway through winter, so it’s time to begin using your precious cache of frozen berries or canned vegetables. On March 9, we’ll share tips […]

Free – $5

Drying Fruits, Vegetables, and Meats

Online

Join the University of Maine Cooperative Extension food preservation staff for a lively discussion and demonstration on how to preserve Maine foods throughout our growing season. We will: Demonstrate how […]

Free – $5
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